SCAN logo
28
SEP
2016

The Peruvian Coffee Sector Promotes Sustainable Coffee Farming and Quality in First National Conference

Lima hosted the First National Conference on Technical Assistance and Quality for a Sustainable Coffee Value Chain, an international event that brought together key actors in the coffee sector.
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19
AUG
2016

SCAN Peru promotes quality technical assistance in First National Conference

The aim of the national conference is to promote technical assistance and quality as strategies for strengthening Peru’s sustainable coffee value chain. Increased coffee production and high quality cupping are possible with quality technical assistance.
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Peruvian coffee farmers visit Colombia / Caficultores peruanos visitan Colombia
20
JUL
2016

Peruvian coffee farmers visit Colombia in sustainable farming exchange

Coffee farmers participating in the Sustainable Development Model for Peruvian Coffee Project and SCAN Peru learned about the developments in technological innovation and technical assistance in Colombia.
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SCC logo
23
JUN
2016

Sustainable Coffee Challenge Partnership

A partnership to support a sustainable coffee sector SCAN is pleased to be supporting the Sustainable Coffee Challenge (SCC). This is an international initiative formed by Conservation International along with a dynamic and diverse coalition from across the sector in a...
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13
JUN
2016

SCAN Peru continues with workshops and technical meeting

The Sustainable Development Model for Peruvian Coffee Project continues with the project closure activities, including a workshop on harvest and post-harvest techniques and the second technical meeting of the SCAN Peru platform.
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Global Coffee Platform - Plataforma Global del Café
24
MAY
2016

Launch of the Global Coffee Platform

SCAN would like to announce the launch of the Global Coffee Platform (GCP). Formally founded in March 2016, the GCP launched to the public on April 26th to tackle the most critical sustainability challenges and contribute to greater collective impact on the livelihoods and...
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04
MAY
2016

Competency assessment of Internal Inspectors for certified coffee

Internal inspectors from coffee organizations were given competency assessments which will contribute to meet international market requirements For two days, coffee growers in the central jungle of Peru were tested to measure their skills, as part of the process to become...
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18
APR
2016

Coffee with Science Forum promotes research for sustainable coffee production

Entities linked to coffee and development participated in COFFEE with SCIENCE, the first forum to share research experiences for the competitiveness of the coffee industry. The coffee sector needs to improve coffee cup quality, introduce pest-resistant varieties and implement...
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